Paulo Falconi Camargos

Paulo Falconi Camargos is an experienced professional in operational excellence and continuous improvement, currently serving as the Operational Excellence Manager at Ruiz Foods since March 2023. Prior to this role, Paulo held various positions including Plant Manager at Vero Foods, Continuous Improvement Manager at Cargill, and Continuous Improvement Manager at Fresenius Medical Care North America, demonstrating a strong track record in leading plant operations, driving efficiency, and implementing Lean Six Sigma projects. With a diverse background that includes management roles at JBS, GE Power Conversion, and consulting through their own firm, Paulo has specialized in optimizing operational processes, enhancing safety, and achieving financial goals across multiple organizations. Paulo holds a Master's degree in Health & Safety Engineering and is pursuing an MBA, further enhancing expertise in management and operational efficiency.