Mel Steves III is a seasoned professional in the foodservice industry, currently serving as Foodservice Sales Manager at Sabert Corporation since August 2021. Prior experience includes positions such as National Sales Representative at JMC Food Equipment and Sales Representative at Edward Don & Company, demonstrating a strong focus on sales across various roles. Mel Steves III has also held management roles in food and beverage operations at establishments like The Oaks Club and The Club at Treasure Island, further showcasing expertise in both sales and hospitality management. Early career experience includes various front-of-house positions at notable yacht clubs, building a comprehensive foundation in foodservice management and customer relations.
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