Eduardo A.

Eduardo A. currently serves as the Transportation Manager at the San Antonio Food Bank, where responsibilities include managing daily operations and ensuring compliance with DOT regulations. Previously, Eduardo held the position of Transportation Manager at Pacific Seafood, overseeing teams in multiple Texas locations. Additional experience includes a role as Assistant Market Manager at UST and a long tenure at Stericycle as Transportation Supervisor, where leadership and compliance were key focuses across multiple offices in the Denver area. Eduardo began a career in transportation as a Route Driver, utilizing skills in route efficiency and safety. Eduardo possesses an Associate's degree in Business/Corporate Communications from El Paso Community College.