Andrew Tomenendal

Andrew Tomenendal, CPA, possesses a strong background in accounting and assurance, currently serving as a Staff 2 Accountant at Sandpiper Hospitality since May 2023. Previously, Andrew worked at EY from October 2020 to March 2023, progressing from Assurance Staff to Assurance Staff 2. Prior experience includes an Audit Internship at Ernst & Young during the summer of 2019 and an Accounting Internship with Henrico County in 2018, where responsibilities included updating travel expense forms and managing capital assets. Additionally, Andrew worked as a Seasonal Inventory Manager and Snack Bar Employee at Canterbury Recreation from 2011 to 2017, focusing on customer service and staff training. Andrew holds a Bachelor's degree in Accounting from Liberty University, earned in 2019.