David Fisher

David Fisher has a wealth of experience in the food industry, starting in 2010 as a Lab Technician at Hill Laboratories. In 2012, they joined Fonterra as a Quality Lead and later became the Export Compliance Lead and Quality Ingredients Technologist. David then moved to Sanford Limited in 2018, where they initially worked as a Market Access Officer before being promoted to Project Lead - Quality Systems. In this role, they are currently leading a project to change core systems, with a focus on food safety and quality.

From 2007 to 2009, David Fisher attended The University of Waikato, where they pursued a Bachelor of Science (BSc) degree. David'sfield of study was focused on Zoology/Animal Biology and Earth Science.