Daniela Ibarra - Howell

Co-founder & CEO at Savory Institute

Daniela Ibarra-Howell is the Board Chair of Land to Market and the CEO and Co-Founder of Savory Institute. Daniela also serves as the Chair of Savory Foundation, focusing on large-scale regenerative agriculture projects globally. Ibarra-Howell was a Co-owner at Del Cerro, LLC, a management and consulting firm. Daniela holds various degrees from prestigious institutions such as The London School of Economics, University of Notre Dame, Lincoln University, and University of Buenos Aires.

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