Jesus Hernandez has over three decades of work experience in the food industry, with a focus on quality control and food safety. Jesus'smost recent position was as the Senior Director of Quality and Food Safety at Schwan's Company. Prior to that, they served as the Director of Quality and Food Safety at SunOpta and as the Senior Manager of Corporate Quality at Kroger. Jesus has also held various managerial roles at Mead Johnson Nutritionals, Allied Domecq, Chocolates La Corona, Fonterra, Danone, and Kraft General Foods, where they gained expertise in areas such as compliance, systems management, and quality assurance. Through their extensive career, Jesus has developed a strong understanding of quality management and has proven himself to be a valuable asset in ensuring the safety and quality of food products.
Jesus Hernandez has a degree in Industrial Engineering with a focus on Chemical studies from the Instituto Tecnologico de Oaxaca. Jesus also has a Master of Science degree in Quality Systems from Universidad La Salle, A.C. In addition, they obtained an MBA from the University of Evansville.
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