Andy Richards has an extensive background in finance and operations management, with experience in various industries including brewing, restaurant, and accounting. Andy is skilled in financial modeling, strategic planning, and team leadership. Having worked in roles such as Director of Finance and Operations, Taproom Manager, and Controller, Andy has a proven track record of driving growth and success in diverse business environments. With a Professional Brewing Certificate and an MBA in Business Administration, Andy brings a well-rounded skill set to any organization.
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