Brandon Cockrell is an experienced professional in the hospitality and service industry. With a background in hotel, motel, and restaurant management, Brandon has held various managerial positions in different companies such as Diamondbacks Steak House, Diamondbacks/Crickets, and Waco Hippodrome Theatre. Brandon's roles have included overseeing employees, managing inventory, handling hiring, ordering, scheduling, and billing. Brandon has also been involved in training and coaching roles at Service Excellence Training and The Dwyer Group.
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