Rizky Pratama has accumulated experience in the food and beverage industry, currently serving as an F&B Associate at Sevens Holding since October 2021. Prior roles include working as a waiter during the pre-opening phase at Swiss-Belsuites Admiral Juffair Bahrain from April 2021 to October 2021, as well as a waiter at Areesh Food Club from April 2019 to March 2021. Rizky also gained diverse experience through daily work at a four-star hotel and resort from February 2018 to January 2019. Rizky holds a Diploma of Education specializing in the cruise ship and hospitality industry from Captain’s Club College.
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