Rimmer Covington, Jr. has had three work experiences. Rimmer began their career as the Owner of C-LOG Marine in 2010. In 2015, they became the Co-Director of the Shaggy's Kid's Foundation, where they formed a partnership with the USM Gulf Coast Research Lab to create the Shaggy's Angler Camp. Finally, in 2016, Covington became the CEO and Co-Owner of Shaggy's Restaurants, where they oversee operations and executes the financial strategy for five locations. Rimmer is also responsible for business development and local community outreach initiatives.
Rimmer Covington, Jr. has obtained a Bachelor of Business Administration (B.B.A.) from Millsaps College, where their studies focused on Accounting and Business/Management. No specific start or end years are provided for this educational experience.
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