Thomas Hunton has a background in front of house operations and management in the restaurant industry, including experience at Shake Shack as a Regional Director of Operations. With a degree in Tourism and Hospitality Management from Temple University, Thomas has successfully overseen the opening, operation, and growth of multiple restaurants, driving financial performance and strategic growth in various markets. Thomas's leadership skills have led to consistent year-over-year growth in sales and profitability, as well as the successful opening of new restaurants both nationally and internationally.
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