Charlotte Neville has an extensive background in the food and beverage industry, with experience in various managerial roles at different hotels and hospitality groups. Charlotte has a strong track record in overseeing catering, events, and restaurant operations, as well as implementing new concepts and procedures. Charlotte is skilled in developing SOPs, managing teams, generating revenue, and maintaining high standards of customer service. Charlotte holds a BA in Communication with an emphasis in Public Relations and Journalism.
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