Anjali Gopinath is an experienced professional in the food and beverage industry, currently serving as a Distiller at Sipsmith since November 2022. Prior to this role, Anjali worked as a Product Development Assistant at Svami from February 2021 to September 2022, and as a Production Assistant at The Mumum Co. between March 2020 and January 2021. Anjali's career began with a Production Intern position at Manuko Pty Ltd in 2019 and included a Quality Assurance Intern role at Parle Products Pvt. Ltd. Anjali holds a Master's degree in Food Science from the University of Melbourne and a Bachelor's degree in Biotechnology from Manipal University.
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