Skm Shree Shivkumar

SKM Shree Shivkumar has a diverse work experience. skm shree started their career as the Managing Director at SKM Siddha and Ayurvedha Company (India) ltd in 2006. Prior to that, they held the position of President at the Indian egg processors association starting from 2003. In 2001, they became the Managing Director of SKM Egg Products. Throughout their career, they have demonstrated strong leadership skills and has been involved in various industries such as healthcare, food processing, and associations.

From 1990 to 1995, SKM Shree Shivkumar attended Montfort School Yercaud where they pursued a Bachelor of Engineering (B.E.) degree in Mechanical Engineering.