Pierre Poyet is an accomplished Strategic Projects Manager at Skyline Enterprises since January 2019, contributing to the company's reputation in New Zealand tourism. With a background in hospitality and operations management, Poyet previously held key positions such as Operations Manager for Hospitality and Development at Skyline Enterprises and Food and Beverage Manager at Hilton Worldwide. Poyet's career also includes roles at Castle Ashby Estate and Courtyard by Marriott, showcasing a strong foundation in food and beverage operations. Pierre's educational credentials include a BTS in Commerce from Institut Pigier - St Etienne and a DUT in Technical Commerce from University Jean Monnet - IUT de Roanne, augmented by recent training from the Institute of Directors in New Zealand.
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