Calvin Stokesbary is an experienced operations and training professional with extensive leadership expertise in the restaurant industry. As the Director of Operations at Slim Chickens, Calvin has developed operational strategies that drive efficiency. Previously, Calvin served as the Regional Training Manager at Whataburger, focusing on staff development and training initiatives. Additionally, Calvin held Area Director positions at Bravo Foods and IHOP, where responsibilities included overseeing multiple locations and ensuring operational excellence. Calvin's career also includes a role as General Manager at O'Charley's, where management and customer service were prioritized.
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