Benjamin Y. Barnes

Benjamin Y. Barnes possesses extensive experience in plant operations and management across various companies, including Smithfield Foods and Philadelphia Macaroni Company. Currently serving as Plant General Manager at Smithfield Foods, Benjamin has a strong track record of implementing safety protocols, managing compliance with food safety regulations, and optimizing production processes. With previous roles as Assistant Plant Manager and Operations Manager, Benjamin has consistently demonstrated leadership in inventory management, staff development, and cost reduction strategies. Educational qualifications include an MBA from Oregon State University, a B.S. in Supply Chain Management from Brigham Young University-Idaho, and certifications in VUCA Leadership and Six Sigma Green Belt from Cornell and Villanova Universities, respectively.