Delaine F. M. Araujo

Delaine F. M. Araujo has accumulated extensive experience in the foodservice and nutrition sectors, currently serving as Regional Operations at Sodexo since September 2024 and as a Global Foodservice Consultant at GLG since October 2021. Prior roles include Key Account Project Foodservice at SuperFrio Logística Frigorificada and various leadership positions at GRSA - GR Serviços e Alimentação Ltda., such as Regional Director and Operations Manager. Early career experiences involved operational supervision at Cozimbra and Guffe, as well as clinical nutrition at Hospital da Polícia Militar. Delaine holds degrees in Nutrition and Clinical Nutrition from EATT and Universidade Gama Filho, along with a degree in Business Administration from the same institution.