Kimmo Kuusrainen has worked as a Cook at Soupster Family from March 2017 to present and at Vapiano from March 2015 to October 2015 as well as from January 2016 to June 2016. Currently, Kimmo is working as a Waiter at Bardot since October 2020. Kimmo holds a Bachelor of Hospitality Management in Hotel, Restaurant, and Tourism Management from Haaga-Helia University of Applied Sciences and a Hotel-, restaurant- and catering vocational upper secondary qualification in Culinary Arts/Chef Training from Stadin Ammattiopisto Roihuvuori.
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