JoAnne Kreise is an experienced event management and catering professional with a robust background in the hospitality industry. Currently serving as an Event Manager at Casa Ybel Resort since August 2019, JoAnne also holds the position of Catering Sales Manager at South Seas Island Resort and has worked as a Wedding Consultant and Banquet Manager at The Reception Center at St. Clements. With extensive experience at venues such as Latitudes on the River and Trump National Golf Club, JoAnne excels in planning and executing events, cultivating client relationships, and training staff in service techniques. A skillful leader, JoAnne has consistently contributed to the growth of banquet and catering departments across multiple establishments since the early 2000s.
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