Clay Jones

Clay Jones currently serves as the Vice President and Chief Financial Officer at Southern Foodservice Management, Inc. since June 2020. Previously, Clay held the position of Chief Financial Officer at Tailgate Guys & PRE Event Resources from February 2017 to June 2020 and served in the same role at Health Information Designs from 2012 to 2017. Clay’s experience also includes a tenure as a Senior Manager at PwC from 2004 to 2012, and prior roles as Chief Financial Officer at IntraMicron, Inc. from 2002 to 2004, Supervisor at Barfield, Murphy, Shank & Smith, PC from 2000 to 2002, and Staff Accountant at Ernst & Young from 1998 to 2000. Clay Jones earned a BSBA and MAc in Accountancy from Auburn University Harbert College of Business, graduating between 1992 and 1998.