Dan Barnett is a National Facilities and Construction Manager at SPB Hospitality, with extensive experience in facilities and construction management roles at companies like J. Alexander's Restaurants, Aydelott, Wendys International, and Luby's. Dan has a Bachelor of Science in Planning from Texas State University and has completed Masters Coursework in Planning at The University of Texas at San Antonio. Throughout their career, Dan has demonstrated expertise in managing remodel projects, implementing equipment systems, and overseeing construction projects within the food service industry.
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