Christine Schmitt is a dedicated education professional with extensive experience in academic support and online learning coordination. Currently serving as the Coordinator of Education Development at the Specialty Food Association, Christine previously held roles including Online Learning Support Coordinator at The State University of New York, where significant contributions were made through best practices and onboarding initiatives. Prior positions include Admissions Counselor at Alfred State College, where online enrollment strategies were enhanced, and Coordinator of Academic Services at Houghton College, supporting faculty and academic affairs. Christine began career contributions as a Campus Life Specialist at Chattahoochee Technical College, organizing events across multiple campuses. Christine's educational background includes a Bachelor of Science in Forensic Science Technology from Alfred State College, a Master of Arts in Higher Education Administration from Stony Brook University, and ongoing pursuit of a Doctor of Philosophy in Curriculum and Instruction from the University at Albany, SUNY.
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