Johanna Wood MS, RD, LD is a Clinical Dietitian at St. David's HealthCare since February 2023, focusing on individualized nutrition recommendations to enhance patient outcomes. Prior experience includes serving as a contract dietitian at Momentum Skilled Services Centers and a graduate teaching assistant at Texas Woman's University. Johanna completed a dietetic internship at the Michael E. DeBakey Veterans Affairs Medical Center and worked as a tutor with 99Tutors, assisting students in academic studies. As a former business owner of Bats Bizarre, responsibilities encompassed product development, marketing, and customer service. Additional roles included a deli clerk at Kroger, where food safety and waste reduction were prioritized, and a writer in self-employment, involving research and writing tasks. Educational achievements comprise a Master's in Nutrition and Food Sciences and a Bachelor’s in Food Science and Nutrition from Texas Woman's University and Sam Houston State University, respectively.
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