Lucas Darbefeuille

Lucas Darbefeuille is an experienced professional in the agro-food sector, currently serving as Chef de secteur GMS at ST MICHEL BISCUITS since September 2022. Previously, Lucas held the position of Chef de secteur at Fleury Michon from September 2019 to September 2022 and worked as a Commercial at Pôle Vert in early 2018, specializing in automated lawn-mowing robots. Lucas possesses a strong educational background, including a Master 2 in Commerce et ventes en Agro-alimentaire and a Licence in the same field from the University of Montpellier, as well as a DUT in Techniques de commercialisation from Université Toulouse - Jean Jaurès. In addition, Lucas holds a Baccalauréat in economic and social sciences and a BAFA in Animation from UCPA.