Casper Nieuwoudt is an accomplished food and beverage management professional with extensive experience in the hospitality sector. Currently serving as the Group Food & Beverage Services Manager and Group General Manager at Sun International since March 2015, Casper has previously held key positions such as National Standards, Operations & Procedure Specialist at Headline Leisure Management and Food & Beverage Consultant at Sun International. Notably, Casper has managed complex food and beverage operations at prominent venues, including Emperors Palace and Sibaya Casino, overseeing numerous outlets and large teams. Additional contributions to the industry include roles on international advisory committees for food and beverage management through Tourism HR Canada & emerit.
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