Kate Flynn

Kate Flynn has over 10 years of professional experience in the retail, consumer products, and financial services industries. Kate started their career in 2007 as a Senior Auditor and CPA at Deloitte. In 2012, they moved to Kurt Salmon as a Manager and Senior Consultant, providing strategic consulting services to leading retailers and private equity funds. In 2016, they founded Sun & Swell Foods and became its CEO and also began working as a Strategy Consultant.

Kate Flynn obtained a Bachelor of Arts degree in Business Economics with Accounting Emphasis from UC Santa Barbara between 2003 and 2007. Kate then went on to earn their Master of Business Administration from Harvard Business School between 2010 and 2012. In 2019, they completed an unspecified course at the Academy of Culinary Nutrition. Additionally, they hold a Certified Public Accountant certification.