David Veenstra has had a diverse work experience, starting with their role as CEO of Sweetmore Bakeries in 2019. David has also served as a Board Member for OWS Foods, Hickory Farms, Inc., and Gateway Newstands. Prior to that, Veenstra held leadership positions at World's Finest® Chocolate and Coinstar/redbox. David began their career as a Consultant at Bain & Company.
David Veenstra earned a BBA in Finance and Accounting from the University of Michigan - Stephen M. Ross School of Business in 1998-2002. David later completed a Master of Business Administration (MBA) with a focus on Management & Strategy and Finance at Northwestern University - Kellogg School of Management in 2005-2006.
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