Edgar Mejia

Edgar Mejia has extensive experience in the food and beverage industry, currently serving as the F&B Manager at Sycuan Casino Resort since February 2023. Prior to this role, Edgar held the position of General Manager at The Habit Burger Grill from November 2016 to November 2022 and at Jack in the Box from October 2007 to October 2016. Additionally, Edgar began the career at Rubio's Restaurants, Inc. as a Cashier from May 2014 to April 2016. This diverse background showcases strong leadership and operational skills within fast-paced restaurant environments.