Nancy Warner is currently working as an Education & Learning Facilitator at Tampa Museum of Art, where Nancy engages with 3-8 grade students and introduces underserved communities to art. Nancy is also the CEO and Flavor Creator at Potlicker Kitchen, an entrepreneur with international reach in the food industry. Previously, Nancy worked as a Field Archaeologist at New South Associates and as an Archaeological Technician at National Park Service. Nancy holds a BA in Anthropology from Florida State University.
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