Afinaz Ariffin has extensive experience in the food and beverage industry, currently serving as an Executive in the Menu Procedure Department at Sushi King Sdn Bhd under Texchem Group since February 2022, where responsibilities include inspecting products for quality compliance and conducting training on regulatory standards. Prior roles at Sushi King included a Business Administration Intern, where data management and communications were key tasks, as well as multiple positions as a Crew Member. Additional experience includes an internship in Human Resources at Clicks Communication and a retail position at Dafinah Collections. Afinaz holds a Bachelor of Business Administration & Entrepreneurship from Universiti Kuala Lumpur and a Diploma in Business Management from Kolej Poly-Tech MARA Bangi.
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