Mollie Laws

Mollie Laws has a background in hospitality administration and management with experience in various roles such as sports official, ice cream creator, server, account manager, chef, and catering operations manager. Known for coordinating meals for large groups, managing food inventory, and providing specialized meals for those with allergies, Mollie brings a strong familiarity with mass food service and preparation. With a focus on customer service and maintaining cleanliness, Mollie also has experience in training and managing teams.