Lee Alvord

Lee Alvord is an experienced restaurant and hospitality professional currently serving as the District Manager at The Cheese Steak Shop since October 2023. In addition, Lee works as an Event Caterer and Fine Dining Server for Always Fishing Hospitality Group and has been involved in corporate and private event catering throughout the Bay Area since November 2022. Lee's extensive background includes roles such as General Manager at Mortar & Pestle Bar and Operations Manager at Kowbird, where responsibilities encompassed overseeing operations, staff management, and marketing strategies. Previous experience includes serving as District Manager at Ike's Love & Sandwiches, where management of multiple store operations and training was key, as well as earlier roles such as Training Coordinator and Manager within the same company. Lee's career commenced with a foundational role at Blockbuster and is supported by education from Evergreen Valley College. Additionally, Lee holds the title of Eagle Scout with the Boy Scouts of America, demonstrating a commitment to personal development and community engagement since July 2004.