Kayetan Palka is an experienced professional in the hospitality industry, currently serving as a Senior II Manager at The Cheesecake Factory since March 2015, where responsibilities include overseeing staff, ensuring compliance with policies and safety guidelines, and performing financial planning and analysis. Prior experience includes a role as Head Bartender at Fish On Fire, focusing on guest experiences, staff training, and inventory management. Kayetan also owned and operated Krakowski Market, managing daily operations and menu development. An early career position at MZ Construction involved overseeing demolition projects. Kayetan holds a Bachelor's Degree of Science in Hospitality Management from The Art Institutes, earned in June 2016.
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