Charlee Kuba has extensive experience in quality assurance and food safety, holding leadership positions such as Quality Assurance Manager at The Clorox Company and Leprino Foods. At Nestle USA, Charlee served as Food Safety Team Leader, Lab Supervisor, and Incoming Goods Technologist, showcasing a strong foundation in laboratory and safety protocols. Charlee's career began with roles as a Production Supervisor Intern at Leprino Foods and a Quality Assurance Intern at Schreiber Foods, demonstrating a solid commitment to the food industry and quality management.
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