Tiffany Letzo has a diverse work experience in the hospitality industry. Tiffany started their career in 2014 as a Beverage Manager at Wildwood Casino. From there, they worked at Holiday Inn Hotel & Suites as an Assistant Director of Food and Beverage from 2015 to 2018. Tiffany then joined DoubleTree by Hilton as a Restaurant General Manager from 2018 to 2020. Currently, they are working at The Garrett Companies, where they started as a Restaurant Manager in 2020, then moved up to become a Restaurant General Manager and is currently serving as the Director of Restaurant Operations.
Tiffany Letzo received their Bachelor of Science degree in Accounting from Florida Gulf Coast University, where they studied from 2006 to 2010. In addition to their degree, they also obtained certification as a Tips Trainer from Tips in July 2022 and as a ServSafe Manager from ServSafe Certified in May 2019.
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