John N. currently serves as the Food and Beverage Manager at The Golf Club at Newcastle since April 2022. Prior to this role, John N. held various positions at Cactus Restaurants, including Assistant General Manager from August 2020 to January 2022 and Dining Room Manager from July 2017 to March 2020. Earlier experience includes working as a Banquet Caterer at Maggiano's Little Italy from July 2016 to August 2017, and as an Administrative Team Lead at Whole Foods Market from July 2014 to July 2017. John N. holds an Associate of Science degree in Occupational Therapist Assistant from Pima Medical Institute.
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