Kelly Moore is an experienced hospitality professional, currently serving as the Private Event Sales Manager at The Indigo Road Hospitality Group since February 2022. Prior roles include Catering Sales Manager/Event Planner at Dish and Design, Assistant Operations Manager at Salthouse Catering, and Sales and Catering Manager at DoubleTree by Hilton. Additionally, Kelly held positions as Catering Sales Manager and Catering Sales Coordinator at Patina Restaurant Group, and roles as Guest Relations Specialist and Bookkeeper at Crafted Hospitality. Earlier experience includes serving as a Guest Service Agent at Morris Animal Inn. Kelly holds an Associate of Arts and Sciences degree from Raritan Valley Community College, completed in 2013.
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