Tracy Layug is a seasoned hospitality professional with extensive experience in food and beverage management. Currently serving as the Cluster In Room Dining Manager at The Ville Resort-Casino since January 2024 and a Senior Supervisor at Waldorf Astoria Dubai Palm Jumeirah since April 2022, Tracy has previously held positions such as Assistant Venue Manager at Ardo Hotel and Senior Food and Beverage Supervisor at The Retreat Palm Dubai MGallery by Sofitel. Earlier roles include Customer Service Team Lead at Byblos Hospitality Group and Team Supervisor at Terrace Hotels. Tracy holds a Bachelor's degree in Hotel, Motel, and Restaurant Management from Gordon College and an Associate's degree in Tourism and Travel Services Management from Lyceum of Subic Bay.
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