Nickolas Masciantonio

Nickolas Masciantonio serves as the Assistant Director of Dining Services and Dining Services Manager at The Hill at Whitemarsh, overseeing daily operations of multiple dining venues and planning catering events since 2016. Masciantonio also has extensive experience in the food service industry, including roles as a Server at Kettle since 2014 and as a Food Runner at Alfredo Italian BYO from 2015 to 2021. Prior to these positions, Masciantonio worked as a Server for Benedict Catering, handling various upscale events from 2008 to 2014. Educational background includes studies at Delaware County Community College from 2015 to 2017.