Jake Herreros

Jake Herreros is an experienced operations manager currently employed at Thomas Franks Ltd since May 2022. Prior to this role, Jake held multiple positions at Wilson Vale Catering Management from September 2013 to May 2022, serving as both area manager and chef manager. Jake's educational background includes an NVQ level 3 in Leadership & Supervision from Babcock International, attained in 2017, and an NVQ Level 2 in Professional Cookery, Catering & Hospitality from West Herts College, completed in 2013. Jake's foundational education was completed at Lord Williams School between 2000 and 2005.