Joby Dawson is an experienced professional in the catering industry, currently serving as Group Manager at Thomas Franks Ltd since May 2022. Prior to this role, Joby held the position of Group Manager at Nourish Contract Catering Limited from September 2018 to May 2022. Earlier in the career, Joby worked as a Senior Chef Manager at Accent Catering Services Ltd from September 2011 to May 2018, demonstrating a strong background in team leadership and culinary management across multiple organizations.
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