Rachael Bova has extensive experience in the hospitality and restaurant industries, currently serving in multiple roles at Thomas Keller Restaurant Group since April 2015, including Sales and Marketing at Regiis Ova and Retail Sales Manager of Finesse, The Store. Prior to this, Rachael held various positions at BR Guest Hospitality from July 2011 to March 2015, culminating in the role of Operations Analyst Manager. Earlier experience includes internships at The ONE Group, The Plaza Hotel, City Food Tours, and Platinum Rye Entertainment. Rachael holds a Bachelor of Science in Hospitality Management from New York University, complemented by a study abroad experience at NYU in Florence, Italy in 2009.
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