Mallery Pindar

Mallery Pindar has had a diverse range of work experiences. Mallery began their career at Sapphire Grill in 2012 as a Line Chef. Mallery then worked as an Intern at T.H. Guerry Lumber Company, where they implemented a new inventory bin location management initiative and organized a public sale. In 2014, they interned at Longleaf Alliance, conducting market research on new generation Longleaf pine as a retail market lumber source. Mallery also worked as a College Ambassador for Mountain Khakis, responsible for marketing and increasing brand exposure on campus. At The Space at Wofford College, they served as a Consultant, leading a student consulting team and presenting findings and solutions to improve a student center and dining facility.

In 2014, Mallery joined TICO (Terminal Investment Corporation) and held several roles. Mallery started as a Manufacturing Process Analyst, leading capital expenditure initiatives and developing improvements based on manufacturing studies. Mallery then became a Marketing & Dealer Development Manager before transitioning to the role of Regional Sales Manager, where they managed distributor operations and worked with OEM sales, major accounts, marketing efforts, and dealer operations consultation. Later, they became the Manager of Dealer Network for North America, overseeing sales, marketing, and commercial development. Their most recent role at TICO is Senior Director of Sales & Marketing.

Lastly, Mallery worked at Weyerhaeuser as a Quality Control and Operations Analyst, managing pulpwood fiber quality control operations and conducting operational and safety studies.

Throughout their career, Mallery Pindar has gained experience in sales, marketing, operations, analysis, management, and consulting.

Mallery Pindar attended Wofford College from 2010 to 2014, where they received a Bachelor of Arts degree in Business Economics. Prior to that, they attended Savannah Country Day school, although no specific degree or field of study is mentioned.