Maurice Hendrix

Maurice Hendrix has a diverse work experience spanning multiple industries. Maurice currently works as a Regional Sales Manager at tna solutions Pty Ltd., where they are responsible for sales and growth in the Benelux and France market. Maurice focuses on packaging and processing solutions for various food products. Prior to this, Maurice worked as a European Area Sales Manager at Unitherm Food Systems, Inc., specializing in thermal food processing equipment. Maurice also has experience in sales and marketing roles, including positions at Inside/Out Media Consultancy, Les Quatre Saisons, and Brunel Finance. Maurice's background includes work in the hospitality industry as a Maître d'hotel/Sommelier at Restaurant Aubergine. Maurice also served as Voorzitter at Stichting Beheer Herteheym, where they were involved in managing the facility and stimulating its use. Maurice has a strong focus on sales, marketing, and business development throughout their career.

Maurice Hendrix has a diverse education history. Maurice attended Horiton Wemmel Hotel School from 1985 to 1989, where they obtained a degree in Hotel School Management. Prior to that, Maurice attended LTS Scholen gemeenschap Swalmen from 1978 to 1982, where they studied Electro Techniek at the C/D Nivo level. Maurice started their educational journey at Pius X from 1976 to 1978, a primary school where they took part in the Lagere school program.

In addition to their formal education, Maurice has also obtained several certifications. Maurice completed a course on "Projectmanagement: veelvoorkomende projectproblemen oplossen" from LinkedIn in January 2023. In December 2022, they gained certifications in both "Sales Pipeline Management" and "Tips voor spreken in het openbaar," also from LinkedIn.