Sam Tran possesses diverse experience in both food service and quality assurance roles. Currently employed as a Food Service Worker at Togo's since June 2018, responsibilities include slicing meats and assembling sandwiches while providing customer service. A recent Quality Assurance Intern at MoneyPigeon and at Syminar, Sam showcased skills in application testing on various platforms and contributed to significant improvements in user satisfaction. Prior experience includes roles as a General Assistant at L & T Precision Engineering, where key support was provided to multiple departments, and as a Maintenance Technician at Phillip Bill LLC, managing equipment maintenance across multiple locations. Sam began the career with a role as a Cashier at Lee's Sandwiches. Sam has pursued education at Creighton University.
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