Christian Dubugnon has an extensive background in the hospitality industry, with a strong focus on food and beverage operations. With experience ranging from General Manager of a wholesale food store to Director of Operations and Events at a music and convention center, Christian has demonstrated leadership and strategic skills in managing teams, increasing sales, and improving operational efficiency. With a Bachelor's degree in Hospitality & Management from EHL, Christian brings a wealth of knowledge and expertise to their current role as Operation Market Manager at Prodega Cash+Carry.
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