Ashlee Bakırcı-Taylor, PhD, RDN

Ashlee Bakırcı-Taylor, PhD, RDN has a wealth of work experience. Ashlee has served as Chief Operating Officer for Kreosus since 2018, Director of Science Outreach/Founding Member for Evrim Aşacı since 2017, and held various roles at Texas Tech University since 2011. These roles included Graduate Part Time Instructor, where they taught a community-based service learning course and planned, coordinated and scheduled nutrition outreach activities with a community partner. Additionally, they served as a Research/Teaching Assistant, where they collected and compiled experimental research data and evaluated student performance. Lastly, they were an Intern, where they assessed and evaluated the nutrition care of patients and provided science-based care to cardiac, cancer, renal, diabetic, pediatric and critical care patients, as well as led individual and group nutrition education sessions.

Ashlee Bakırcı-Taylor, PhD, RDN completed their Doctor of Philosophy (Ph.D.) in Nutrition Sciences from Texas Tech University in 2017. Prior to that, they obtained their Master's Degree in Nutrition Sciences from Texas Tech University in 2014. Ashlee received their Bachelor's Degree in Nutrition Sciences from Texas Tech University in 2011.