David Graham has extensive experience in leadership and technical roles across various industries, including personal care, environmental technology, and food science. Currently serving as President of TRI Princeton since March 2015, David focuses on enhancing research in hair care products and providing technical evaluation to clients. As the Founder and CEO of Waste Water Processes LLC since January 2013, David has developed a novel process for removing hazardous metals from wastewater. David previously held the position of President at Captur Technologies Co., LLC, where innovative water treatment technology was created. Additional roles include Director of Global Commercial Development at ISP, Director of the Ice Cream Department at Unilever, and Director of the Colloid Science Department at BP. David's academic background includes a PhD in Colloid Science from Imperial College London.
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